![]() Other styles include the julienne peeler, perfect for transforming carrots, zucchini and more into long, noodle-like strands, and the countertop peeler/corer, which allows you to quickly peel, core and slice apples, potatoes and more. While a straight swivel peeler can be used to remove the outer skin from just about any fruit or vegetable, you may want to consider purchasing a Y-shaped peeler for larger produce or one with a serrated blade for tomatoes and other fruits with delicate skin. Depending on the types of fruits and vegetables you like to eat, you may opt to pick up a few different styles. Williams Sonoma's collection of vegetable tools includes a variety of peelers in different styles and sizes, so you'll have no trouble finding one or more to add to your kitchen arsenal. ![]() ![]() Make sure to check out Williams Sonoma's collection of gourmet vegetable seasoning mixes for more inspiration. Plus, these versatile kitchen tools can be used to julienne produce for spectacular salads and slaws or create veggie noodles and ribbons for a healthy pasta alternative. With a peeler, you can quickly and safely remove the skin from a wide range of fruits and vegetables. Of course, you could attempt to peel your fruits and vegetables with a paring knife, but you're likely to remove a lot of usable flesh along with the peel, not to mention the fact that attempting this task with a knife rather than a peeler greatly increases the chances of injury. Peelers, on the other hand, are one of those food prep essentials, much like measuring cups and graters, for which there really is no practical substitute. It's hard to choose which one because they both look ideal for extensive use but the Pampered Chef brand is a lot less expensive.Some specialty kitchen items, mandolines for example, make certain food prep tasks significantly easier and faster but aren't strictly necessary. I've been comparing the price and quality between the Pampered Chef julienne peeler and one from Williams-Sonoma. The OXO is inexpensive and okay for occasional use but I wouldn't recommend it if you create a lot of julienne style vegetables like I do. I bought an OXO Good Grips julienne peeler that worked great at first but after several uses the blades got soft and bent out of shape especially when I tried peeling carrots. It does have a high price tag of around thirty dollars but it's definitely worth every penny. I don't know much about the Pampered Chef's peeler, but the Rosle makes julienne strips that look like they were created by a professional chef. It also came with a blade protector, a free replacement blade and it's dishwasher safe. I purchased the Rosle because it's made of stainless steel and it has a swivel action head so the blades glide easily over rough surfaces like potatoes. July 3, - I bought my mother-in-law the Williams-Sonoma Rosle julienne peeler for Christmas last year and she said it was the best vegetable peeler she has ever owned. I honestly have no idea what one looks like, and I don't know how I'm supposed to use this thing. I attended a network marketing presentation in Riverside, California a few weeks ago and all the guests received a bag of naval oranges and a skinny plastic gadget for peeling them - is it a julienne peeler? You're going to love using it once you get the hang of it. I only paid one dollar for mine and I use it everyday for peeling oranges and grapefruits. The pointed tip is used to slice the peel and the other end is used to get under the peel and pull it away from the fruit with greater ease. It's used to peel a variety of citrus fruits. The gadget you received is called a citrus peeler, not a julienne peeler. July 4, - Lucky you! I love California naval oranges. ![]() Stainless steel, a real cheffy julienne peeler made of stainless steel and it's German quality. ![]() I use my peeler once a week, so I bought the Röse peeler.
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